Insider’s Guide: Miyakojima, Japan

Miyakojima is an island where the rhythms of nature reign supreme. Its tranquil landscapes — from powdery white beaches to the vibrant coral reefs below — invite those seeking a slower pace. The island’s culinary scene is equally captivating, where the bounty of the surrounding waters is expertly prepared into dishes that reflect the region’s deep cultural heritage. Alongside these natural and gastronomic delights, Miyakojima offers rich cultural experiences. From serene shrines to lush gardens, there is a palpable sense of spiritual connection and a deep appreciation for the island's unique past. An unexpected blend of local and foreign influences adds an intriguing layer to the experience, making Miyakojima a truly unforgettable destination.

Natural Wonders 

Yonaha Maehama Beach | With its powdery white sand and crystal-clear waters, Yonaha Maehama Beach is what dreams are made of. Whether you're here for the sun, the surf, or simply to lose yourself in the unspoiled beauty, this stretch of coast is often hailed as one of the best beaches in Okinawa. Water sports, long walks, or just a lazy day under the sun — you’ll find it all here.

Imgya Marine Garden | The clear blue waters and vibrant coral reefs of Imgya Marine Garden make it an underwater wonderland. Snorkeling or diving here is a chance to swim with tropical fish and explore the vibrant marine life that thrives in the island’s pristine waters. It’s as close as you can get to nature’s untouched masterpiece.

Higashi-Hennazaki | The rugged coastline of Higashi-Hennazaki offers one of the most stunning panoramas on the island. From dramatic cliffs to vast, turquoise waters, this scenic spot is perfect for a quiet moment of reflection or a dramatic photo op. The natural beauty here is overwhelming, making it a must-see for any traveler keen on exploring the island's wild side.

Island Flavors

Teppanyaki Steak Shumi Miyakojima | For the true sushi aficionado, Shumi Miyakojima is the destination. Set in a quiet, unassuming space, the restaurant is renowned for its impeccably fresh seafood, sourced daily from the surrounding waters. Tuna and snapper take center stage, elevated by the delicate precision of traditional sushi-making. It's a no-frills experience where the fish speaks for itself, making it a must-visit for anyone in search of authentic, expertly prepared sushi.

Usagiya | At Usagiya, a traditional izakaya on Miyako Island, guests savor local Okinawan delicacies while enjoying live sanshin music and singing. Set in a restored building that evokes the island’s heritage, the lively spot is beloved by both locals and visitors. The menu, perfect for pairing with drinks, features standouts like deep-fried chicken and island tofu.

Watowa Miyakojima | For an elevated dining experience, Watowa offers modern takes on traditional Japanese cuisine, with an emphasis on local ingredients. The menu blends creativity and craftsmanship, resulting in dishes that feel both contemporary and deeply rooted in Miyakojima’s culinary heritage. With a serene atmosphere and impeccable service, it’s the spot for a refined evening out.

Cultural Touchstones

Miyako Shrine | Nestled in tranquil surroundings, Miyako Shrine offers a rare opportunity to immerse yourself in the spiritual life of the island. Dedicated to the guardian deity of Miyakojima, the shrine’s serene atmosphere and traditional architecture provide insight into the island’s spiritual and cultural practices. It’s a place that brings history and tranquility together.

Miyakojima City Botanical Garden | Explore the lush beauty of Miyakojima’s tropical flora at the city’s plant garden. Unique to the island, the diverse plant life here offers a peek into the ecological richness of Miyakojima. It's an educational yet relaxing stroll, showcasing everything from the vibrant bougainvillea to rare tropical species.

Ueno German Culture Village | An unexpected slice of Europe on a subtropical island, the Ueno German Culture Village brings a charming fusion of German heritage and Miyakojima’s lush surroundings. Think Bavarian-style beer gardens, traditional timber houses, and hearty sausages served up alongside Okinawan favorites.

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