Eventful: Highlights of The Club's 2024

As originally published in CURATED Magazine.

January

Winter Wine Mixer in Naples, FL

The Club Community gathered to celebrate the start of the New Year with a Winter Wine Mixer in sunny Florida. Members enjoyed passed canapés, wine, cocktails, and live music — explore photo album.

February

Pelican Hill Golf Outing in Newport, CA

Members gathered for a fun day on the greens at the esteemed Pelican Hill Golf Course.

April

Member Mix and Mingle featuring Bella Union Winery in La Jolla, CA

The Club Community gathered in sunny California for a Sip & Savor with Vineyard VIP Partners; Far Niente, Nickel & Nickel, Bella Union, EnRoute, and Dolce. Guests enjoyed a wine-tasting experience hosted by Bella Union Winemaker, Brooke Bobyak Price, and hand-roll bar from Sushi Florist — explore photo album.

Sip & Savor with Three Sticks Wines in Dallas, TX

The Club Community gathered for a Sip & Savor with Vineyard VIP Partner, Three Sticks Wine. Guests joined together at the prestigious private club, 55 Seventy, and enjoyed exceptional wines, light bites, and a toast to The Club Community — explore photo album.

May

The Culinary Series at Audrey in Nashville, TN

Exclusive Resorts kicked off its 2024 Culinary Series with a VIP evening of fine Southern dining at Nashville-based Audrey. Helmed by James Beard award-winning chef Sean Brock, the restaurant is known as one of the country’s best — explore photo album.

June

The Culinary Series at Girl & the Goat in Chicago, IL

Members flocked to Chicago for the second Culinary Series of 2024, held at Stephanie Izard’s famed Girl & the Goat restaurant. The James Beard award-winning Top Chef and Iron Chef curated the lavish multi-course menu with a champagne and canapés reception — explore photo album.

Sunset Sail with Barton & Gray in Darien, CT

On a picture-perfect evening, Members gathered at the renowned Noroton Yacht Club for a Summer Soirée with Club Partner Barton & Gray. Along with gourmet bites, handcrafted cocktails, and live music, guests were treated to a sunset cruise aboard the new Daychaser 48’, an exquisite custom vessel — explore photo album.

Dinner with PS at NOBU in Atlanta, GA

Members gathered for an evening of sophistication and culinary excellence at the esteemed Nobu in Atlanta. Hosted by Exclusive Resorts and Club Partner, PS, guests enjoyed a cocktail reception and lavish dinner — explore photo album.

July

Annual Summer Soirée at BOSQ in Aspen, CO

Members were invited to join The Club at the newly Michelin-starred restaurant, Bosq. Freshly awarded its first star, this hotspot offered guests a culinary journey of local flavors, perfectly paired with limited-production wines poured by Suzanne Phifer Pavitt, owner of Phifer Pavitt Wines + Spirits from The Napa Valley — explore photo album.

September

A Day at The Track with Monticello Motor Club in Monticello, NY

The Club Community gathered at Monticello Motor Club for an exciting day on the track. Members enjoyed a full day of programming featuring races such as BMW M2 Autocross, Karting Enduro, and Drag Race — explore photo album.

October

Fleet Week Viewing Party in San Francisco, CA

Members gathered in the City by the Bay to celebrate Fleet Week and meet-and-greet with Captain Jim DiMatteo (US Navy, Ret.), a TOPGUN pilot and Exclusive Resorts Member — explore photo album.

The Michelin Star Dinner Series at DANIEL in New York, NY

We continued our 2024 Culinary Series with an exclusive dining experience at the two-star Michelin restaurant DANIEL in New York, hosted by Chef Daniel Boulud. Guests were given an insider’s perspective as they took a hosted tour of the kitchen and cooked with the chef himself. Over the course of the evening, guests enjoyed a lavish welcome reception, a decadent four-course meal, premium wine pairings, and more. In addition to the delightful culinary commentary and exclusive experience, all guests received a signed cookbook — explore photo album.

November

A Night at The French Laundry with Chef Thomas Keller in Napa Valley, CA

We celebrated The Club Community with a truly unforgettable evening at The French Laundry hosted by the iconic Chef Thomas Keller. Guests were welcomed into a private buy-out experience with a celebratory champagne toast and elegant passed canapés. An exclusive behind-the-scenes tour of The French Laundry’s renowned kitchen and wine cellar offered guests a rare glimpse into Chef Keller’s world, setting the stage for the evening’s main event: an exquisite 7-course tasting menu crafted by the chef himself — explore photo album.

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